Lasagna

It was 2 AM and I was filling my cozy apartment with smells of ground beef and italian sausages. I couldn't sleep because the smell was just too intense.

I stayed up late because, today I am going to make a lasagna from scratch (minus the lasagna noodles which I store bought, but one of these days I'm going to make my own noodles) and I wanted to get a head start on the meat sauce. No Prego, no Ragu, but straight up homemade red meat sauce.

A few friends, plus the girlfriend, are coming over tonight to experience my very first lasagna. I think this is going to be a ritualistic Wednesday dinner party, but you know how these things go. You say you want to have dinner home cooked every Wednesday, and it turns out to only be once a month. Even if that is the case, I'll keep you updated with all the things that I created.